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Dissolve corn starch with milk and add all ingredients. Mix well. Pour into pie crust.Put some Bakers Choice liquid marble chocolate into a decorating bag. Starting from center, pipeout chocolate going roun in circles 1/2" apart from each other. Use fork to marbleize. Place cheese cake on top rack in ove wihth a pan filled with water on bottom rack. Bake for 1 hour on 350.